About Dads Food Truck



Louis has been an entrepreneur all his life, owning and operating many family businesses over his 48 years in catering. It all started with his love for cooking and after doing his service in the US Navy he went on to learn the culinary arts at both The Culinary Institute of New York and The Dunwoody Institute. Over his 48 years in the food service industry Louis founded and sold many businesses in his life; sub shops, off-premise catering, full service sit down restaurants and catering halls but now he is onto his newest adventure, Dads Food Truck.

Some of you may know Louis Granato from his many years in catering as "Granato Catering". Louis (AKA Dad) is taking on a new venture today....a Food Truck. Currently he is building the Food Truck and you can visit Facebook, Pinterest and Twitter to follow the progress...don't forget to "like us" or "follow" as well (Sharing us would be extra nice of you also). Thank you for reading or Blog/Website and we will keep it populated with content often so you can see "what's happening at Dads!" 

3 comments:

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  2. Dad's food truck is helpful for preparing food and to get a fantastic advantage from it
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